

Award winning 70% craft dark chocolate with Blackthorn Sea Salt. A smooth, rich, organic dark chocolate made with beans grown by a regenerative cooperative in Virunga National Park, Eastern Congo. The fruity, smoky flavours of this chocolate are beautifully lifted by a salty-sweet kick of Blackthorn Sea Salt, hand-harvested via a unique salt tower on the wild west coast of Scotland. Winner of 2 Stars in the Great Taste Awards 2025! To read more about the amazing Blackthorn Sea Salt, see below on the page. All packaging is plastic-free. Outer packaging is printed on sustainable card. Inner film is home and industrial compostable. ℮70g INGREDIENTS Organic cocoa mass, organic raw unrefined cane sugar, organic cocoa butter, sea salt (1%) Cacao solids: 70% minimum. May contain traces of milk, tree nuts, peanuts, seeds (including sesame seeds & mustard seeds), soya, cereals (gluten), eggs and celery.
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