

With a hint of horseradish and a richness of red wine this is a uniquely flavoured chutney. Perfect with oily fish or a big juicy beef sandwich and delicious with any Sunday Roast!
Ingredients
Beetroot (40%), sugar, water, white wine vinegar, water, onions, horseradish (3%), cornflour, salt, garlic puree, horseradish powder (0.1%), black pepper.
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